Parador
of Mojácar, Mojácar, Almeria **** The
hotel is situated on the beach and is surrounded by beautiful countryside.
The parador is one of the most beautiful of the coast between Almeria and
Cartagena. It is ideally situated for fishing and underwater sports. The
town of Mojacar is on a little hill overlooking the beach. It is a very
enchanting place with its white facades and lively nightlife. Located
in two storey wings, with modern and functional decor. All of the rooms
have a balcony facing the swimming-pool, gardens and the sea. The typical
cuisine of the area is based on the large supply of fish and shellfish
in the province. The 'gazpacho almeriense' (a cold vegetable soup) is very
typical, quite similar to the andalusian 'gazpacho'. Whilst in the
region one should try to visit the towns of Almeria and Vera.
Parador
of Cádiz, Cádiz **** The
Parador "Hotel Atlantico " is the only one of the paradors that is still
classified as a hotel. Its location next to "parque genoves" and by the
sea is absolutely ideal. Large in size and very tastefully decorated
with black wooden furniture and varnished floors. The rooms have wonderful
views of the city and the sea. Cadiz is a top summer resort that has some
note worthy monuments like the cathedral several churches and museums.
It also has two long beaches of fine and clean. This is ample and
you can enjoy the sea view while enjoying the very special local cuisine.
Whilst in Cadiz one should sample some of the typical fried fish of the
region and most especially the fried shrimps. Towns can be easily visited
from the hotel include such places as Arcos De La Frontera, Jerez de la
frontera, and Puerto de Santa Maria.
Parador
de Arcos de la Frontera, Arcos de la Frontera, Cádiz
*** Located
on the banks of the Guadalete, this parador, formerly the Casa del Correidor,
has an impressive panoramic view of the fertile plain of the river and
of the old part of Arcos de la Frontera. The ample rooms are decorated
in Andalusian style, some even have a tiled stone-seat. Some rooms have
a terrace with views to the river and the rest to the main square or the
town church. All of them are fully equipped including full bathroom.
The restaurant is a large room with wide windows overlooking the river.
It features wooden beams, white arches, typical lanterns, solid wooden
chairs and tables covered by white tablecloths. In a friendly atmosphere
the restaurant offers the characteristic dishes of the Sierra region, the
fish dish "urta rotena", bull's tail or the tempting sampling menu with
eleven dishes to savour. To accompany the meals, wines of Arcos are recommended.
Parador
of Córdoba, Córdoba **** Located
on the ruins of the small summer palace of Adderraman I, a hill surrounded
by vegetation at the foot of the Cordoba mountain range. The parador offers
an exceptional panoramic view of the legendary city of the Calips.
The rooms are bright; most of them with views to the city. All rooms are
very well looked after and are fully equipped and spacious. Regarding
cuisine, the restaurant's most typical dishes are el gazpacho de almendras
(a cold vegetable soup) los huevos esparragaos (an egg dish), el estofado
de rabo de toro (a meat stew), el pastel cordobes, and the cheese of los
pedroches. Its wines, Moriles and Montilla, are good quality and well known.
The Parador is located in the foothills of the Cordoba mountains in the
residential district of Brillante.
Parador
de Granada **** The
hotel is housed in an old convent which was founded by the Catholic Monarchs
and is under official protection as a historic and artistic monument. It
is also situated within the grounds of The Alhambra. Its bedrooms
offer exceptional views of the Generalife, the Secano gardens and the Albaicin,
while the classical furniture and numerous portraits mark the decoration
of the interior rooms. Under the coffered ceiling of the dinning
room and in summer the freshness of the terrace typical traditional dishes
are offered. Spending a night in the gardens of the Alhambra, among
fountains, trees and large arched windows is the exclusive opportunity
offered by this parador.
Parador
of Ayamonte, Ayamonte, Huelva **** The
parador stands on the site of the old castle of Ayamonte which was originally
a rock castle, and the village was built on the slopes of the hill on which
the castle stood. From the parador location, there is a magnificent view
of the river and the surrounding towns and villages along its banks, a
view which at sunset becomes even more beautiful and unforgetable.
All of the 54 rooms are double and those facing the front have a little
balcony facing the river. The rooms facing the back have a coquette private
interior patio. The cuisine typical of Ayamonte consist of fish,
shellfish and all type of sausage. La Raya en pimenton (stingray with red
pepper) is outstanding and although the experts claim that it is best eaten
in January it is delicious all through the year. El calamar relleno (stuffed
squid) is another speciality.
Parador
of Mazagón - Huelva Province **** Located
in the Doñana environment Nature Reserve, the Parador de Mazagon
-
Huelva Province rises up facing the ocean and next to the spacious Mazagon
beach in the middle of a pinewood. It also happens to be an ideal spot
to enjoy nature and the blue waters of the Atlantic. The interiors
are characterized by pleasant and welcoming rooms with decorative details,
which bring joy and brightness. The cosy bedrooms with private terraces
and beautiful panoramic views of the seafront make guests feel the ultimate
comfort while staying at this hotel.
Parador
of Jaén, Jaén **** The
privileged location of the Parador on Santa Catalina Hill offers it the
character of defensive bastion of the Jaen horizon. Origin and destination
to discover the charm of the Andalusian Renaissance, the hotel has a refreshing
swimming pool, which, along with the exterior stone, offers protection
from the burning sun which inundates the surroundings. It is also within
easy reach of the main railway station, other public transport and all
major attractions. The hotel offers 45 comfortable and friendly rooms
with magnificent panoramic views. All the rooms are well decorated and
furnished. Also the restaurant is complemented by a varied gastronomic
display of dishes.
Parador
of Cazorla, Cazorla, Jaén *** Set in the heart of the
Cazorla mountain range, 24 kilometres away from Cazorla Town, the sinuous
access road leads to the hotel which is embedded in a landscape compulsory
for nature lovers who shun the noisy city. All of the rooms are exterior
except for those facing the patio or those situated in the annex. Soft
colours and leather furniture prevail in the decoration. Cuisine
at the hotel is lead by game meats and fish from the rivers, but there
are also other typical dishes such as gachamiga (bread crumbs mixed with
fried peppers and highly-spiced red sausage). Chocolate pudding is one
of the restaurant's main sweet desserts. Located in the heart of
the Reserve 24 km from Cazorla, the Parador is conveniently signposted
after passing the checkpoint on entering this protected area.
Parador
of Úbeda, Jaén Province **** The
hotel takes its name from one of the most important personalities of the
city (Condestable Davalos) located in a magnificent Palace constructed
in the 16th and 17th centuries. It stands in the most attractive part of
town, among many renaissance monuments. The most attractive feature
of the rooms is their high ceilings. They are decorated in wood and tiled
floors giving a comforting and cozy atmosphere. The six bedrooms facing
the square, where the hotel is located and the one facing the cathedral
deserve a special mention. This hotel has quite a bright restaurant,
where one can find typical international dishes. Guests should sample the
local dishes such as fried black pudding and partridge salad. For dessert
there is a varied range of cakes or "nun's sighs" similar to custard with
a type of sponge.
